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of artisan chocolate truffles
Marou gets some of its most inspiring cacao just below town
This product uses cacao from Belize
WE ARE ABLE TO ELIMINATE THE NEED TO USE FILLERS IN OUR CHOCOLATE (LIKE ADDED COCOA BUTTER
ALL OF OUR CHOCOLATE IS CAREFULLY CRAFTED FROM THE BEAN IN OUR SMALL FACTORY IN NORTHERN CALIFORNIA
Marou - Dong Nai 72% Merk_Venchi of artisan chocolate trufflesOur own fermentation station near Cat Tien National Park in the Upper Dong Nai region produces, from locally grown pods, the cacao beans used to make this finely balanced dark chocolate with hints of spice.
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